Our plant-based protein powder is a blend of certified organic pea, hemp, and sprouted brown rice proteins. With twenty-two grams of protein per serving, you get the complete spectrum of amino acids along with a hit of energizing spirulina. Gluten-free, soy-free, and non-GMO, our protein powder is lightly sweetened with monk fruit extract and enhanced with a digestive enzyme blend to increase bioavailability and aid digestion. The three sources of allergen-free plant protein means this product is a safe and delicious option for people with food sensitivities. Read on to see what each of these proteins brings to your table.
After your workout, mix one scoop of Alaya Plant-Based Protein in 8 to 16 ounces of water or milk alternative and shake well.
Blended smooth.Add one scoop of Alaya Plant-Based Protein your favorite smoothie. For best results, use a shaker bottle or blender.